“Mountain Rose Herbs Recipe Contest”

Dandelion Flower Cookies

1/2 cup oil (I used Safflower)
1/2 cup honey (dark wildflower honey)
1 egg
1 TB yogurt (greek yogurt)
1 TB milled flax seed
1/4 dandelion flowers (picked out of yard)
3/4 whole wheat flour
1/4 all-purpose flour
1/2 cup oatmeal
1/4 cup walnuts (optional- can use any nut)
1/4 cup coconut shreds (optional- but sounded good)
1/4 cup dried cranberries (could use any fruit)
1/2 tsp cinnamon
1/4 tsp nutmeg
1/8 tsp clove

blend oil and honey, mix in egg and yogurt blend well. add flax seed, flours blend well. add in dandelion flowers, oatmeal, walnuts, coconut, cranberries, cinnamon, nutmeg, and cloves mix well. Drop onto a cookie sheet. cook 10 minutes in 375 oven. Enjoy!

flowers from my yard. soak in a bowl with teaspoon of vinegar and hydrogen peroxide, rinse well.

pretty colors!

Dandelion Flower Cookies!